Saturday 28 October 2017

#Foodpost: Outdark @ SS15, Subang Jaya

As a foodie myself, I try to always hunt for foods whenever I go. For this week food hunt, my foodie friends and I was driving pass SS15, we stumbled upon this unique / container looking shop at one corner of Subang - Outdark. 

As it was just in time for dinner, we decided to check out this korean eatery shop

There are some "love locks" as decorations which resembles similarities to back in Korea

As the name suggest, the ambience and the surrounding has a dim setting to it with long tables being arranged for its patrons. Be sure to come early if you're planning to visit soon! :)

Next up, here's the food that we ordered that night for dinner,

Haeudae Kimchi Jijim

Originated Outdark Chicken

If you're a fried chicken lover like myself, you'd definitely be sure you'd not want to miss this dish! This is one of my personal favourite here at Outdark, SS15. The chicken is very well marinated and fried to perfection!

The Ultimate Cheese Kingdom

The other highlights that I really love would be this "platter"! Apparently, it was mentioned by the waiter that this is a MUST TRY as many of their other patrons love this as well! This would be ideal if you're coming with 1 or 2 more friends along with you. Consist of fried chicken seasoned with Korean chilli sauce, grilled pineapple, rice and kimchi as sides.

The generous amount of cheese on this cast iron platter really made me drool as soon as it was served on the table.

Fried Korean Chicken and Ddeok-Bokki in spicy Korean sauce

The staff here showed us the way to to prepare and enjoy this cheese wrapped fried chicken. Look at the "Cheesy-ness" of it! <3

Such sin-ful but delicious proteins!

Dam Yang Beef Dbeok Galbi
RM 69

For beef lovers,  you may also opt for this dish consist of 3 generous portion of beef patty based with melted mozzarella cheese accompanied with some rice, corns and vegetables on the side.

Seafood Halmae Ddoek-bokki

Chef Choi's Hot Pot

A hot pot of mixture of fishcakes, eggs, radish, mushrooms and loads of vegetables in soy sauce broth.

Makgeoli (Left) - RM37 / Subaek Soju (right) - RM45

It's never complete dining in a Korean eatery without drinking these Korean delicacies! After all the food, we still managed to end the night with some of these delicacies!

Subaek Soju is Korea's popular party coctail drink consist of a mixture of watermelon, sprite and soju. Becareful when drinking this as this is a very interesting drink as it is sweet with just a slight hint of alcohol 🙂  Well, most often, you will find that you will be having a couple of bottoms up with this drink. The alcohol taste is completely masked by the sweetness of the watermelon, and before you know it, you will start feeling tipsy just with a few cups 😉

That's it for the night! A well spend night at Outdark! Korea food lovers looking to spend some quality time with your friends and family, this would be the place best for you to catch up and enjoy your night! The services here are great as well with the friendly staffs. Despite the price is a lil on the high side to me, nevertheless I am assured that I am getting good qualities and fresh foods when I dine here.

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For more information, 

Outdark, SS15

Phone: 03-5886 1948
Business hour: 5PM - 2AM

Thursday 26 October 2017

#Foodpost: BBQ Buffet Dinner @ Royale Songket Restaurant, Grand Bluewave Hotel, Shah Alam

BBQ Buffet Dinner @ Royale Songket Restaurant Grand Bluewave Hotel Shah Alam

My foodie friends and I visited the Royale Songket Restaurant, Grand Bluewave Hotel Shah Alam recently to try out their BBQ Buffet dinner. They introduced their BBQ Buffet Dinner recently which offer a varieties of fresh chicken, lamb, beef and seafood including many hot dishes. It's available on every Friday & Saturday starting from 6.30PM till 10.30PM. The pricing for the buffet is at the end of this post! :)

Such a comfy and spacious environment to dine in here at Grand Bluewave Hotel, Shah Alam

Seafood on ice which consist of half shell NZ green mussels, crabs, oysters, prawns and black mussels.

They do have a pretty wide range for appetizers here at Royale Songket. There are salads, tossed mozzarella cheese, tomato & basil salad rice salad, dressings and condiments and much more!

Here at Royale Songket, they provide a wide variety of sauces for us patrons to go with our food which I particularly love it! Especially fresh mussels and prawns with thousand island sauce!

You can also opt to start off your appetizers with a warm bowl of soup to get your appetite going!

Here comes the main and highlight of the night - The Grills of meats and seafoods! They offer Malaysian hot place chicken satay with condiments, chicken yakitori skewers, sirloin steak, jumbo chicken sausage, grilled seasonal squid, marinated fish fillet wrapped with banana leaf and many more!

Here's some of their hot dishes available at their buffet spread

Fried Kuey Teow here is pretty amazing too! I love the taste and how it has sufficient "wok hei" in it!

Last but not least, to end our meal, we had some of their desserts.

Complimented with a cup of coffee or tea

Not to forget, that they also have this popcorn making machine here! Their popcorn here is fresh, crunchy and just the right balance of sweetness in it! I alone had 5 bowls of it! HAHA!

In a nutshell, if you and your family or friends is looking for some comfort food with great entertainment on the weekends, you will be in for a treat with this BBQ dinner buffet offering fantastic cuisin at Royale Songket Restaurant - Just the perfect alternative to your weekend dinner! 

Price: RM78+ (Adult), RM39+ (Children)
Every Friday & Saturday from 6.30PM till 10.30PM

For more information, 

Royale Songket Restaurant
Tel: +6013-55118811 ext. 2612 or 2613

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